Who We Are
Over a Century of Inspection Excellence
Audit-On was built on a simple belief: that communities deserve inspectors who combine deep technical knowledge with an unwavering commitment to public safety.
Our Story
Our Story
Audit-On was founded by professionals who spent decades working within regulatory agencies and private sector compliance programs. We saw firsthand how the quality of an inspection — the thoroughness, the objectivity, the follow-through — directly impacts public health outcomes.
With over 100 years of combined experience across our team, we bring a depth of knowledge that is rarely matched. We have conducted countless inspections across every type of engagement: plan reviews, initial openings, complaint investigations, foodborne illness responses, and routine compliance audits.
Today, Audit-On serves clients across the food service, healthcare, hospitality, and public sector industries. Our reputation is built on one thing: doing the work right, every time.
What Drives Us
Our Core Values
Objectivity
Every inspection is conducted without bias. Our findings reflect the facts, and our recommendations serve compliance — not convenience.
Thoroughness
We don't cut corners. Every engagement receives the same rigorous attention to detail, regardless of scope or complexity.
Responsiveness
When issues arise, speed matters. We deploy quickly and communicate clearly so our clients can act without delay.
Expertise
Our inspectors bring decades of real-world experience. We know the regulations, the risks, and the practical realities of compliance.
Qualifications
Credentials & Certifications
- Registered Environmental Health Specialist (REHS)
- Certified Food Safety Professional (CFSP)
- NEHA Certified Environmental Health Technician
- ServSafe Certified Instructors
- HACCP Certified Practitioners
By the Numbers